About Us

Après l'Etoile, an artisan chocolate company, founded by Chef Annaluna Karkar, artfully combines the precision of Parisian chocolate craft with the creative and bold flavors of the new world. Crafted by hand in small, limited batches with the finest single-origin ingredients, Chef Karkar elevates each chocolate to its highest potential. This blend of flawless technique, elegant presentation, and uncompromising standards has garnered both international acclaim and a devoted following for Après l'Etoile.